1 serving (250 grams) contains 200 calories, 6.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
188.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.3 g | 14% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 14.2 g | 5% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 3.8 g | ||
| protein | 5.7 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Thai curry spicy soup
Thai Curry Spicy Soup is a vibrant dish rooted in Thai cuisine, celebrated for its bold flavors and aromatic spices. This soup typically features a rich coconut milk base infused with red or green curry paste, delivering a satisfying kick of heat and depth. Ingredients often include tender chicken or tofu, fresh vegetables like bell peppers, carrots, and mushrooms, and fragrant additions like lemongrass, ginger, and lime leaves. Packed with antioxidants from the spices and vitamins from the vegetables, this soup offers a nutritious boost. Coconut milk lends creaminess but can be high in saturated fats, so portion control is key. Served hot, Thai Curry Spicy Soup provides a harmonious blend of spiciness, savory richness, and refreshing citrus notes—perfect for warming both body and soul.
