1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 37.7 mg | 12% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 23.6 g | 8% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 7.5 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.2 mg | 3% | |
Iron | 1.4 mg | 7% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thai Crispy Chicken Salad is a vibrant fusion of flavors and textures from Southeast Asian cuisine. This dish features crispy, golden-brown chicken strips paired with a fresh medley of mixed greens, shredded carrots, red cabbage, and crunchy cucumbers. Tossed with aromatic herbs like cilantro and mint, it's elevated by a tangy, sweet chili-lime dressing that ties the flavors together. Originating from Thailand’s emphasis on bold, balanced tastes, this salad offers both indulgence and nutrition. The crisp chicken adds protein, though it's lightly fried, which increases calorie and fat content. Meanwhile, the fresh vegetables and herbs boost fiber, vitamins, and antioxidants, making it a refreshing yet satisfying choice. It’s a great option for those seeking a flavorful meal with a mix of decadent and wholesome ingredients.