1 serving (250 grams) contains 200 calories, 15.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
192.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.6 g | 12% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 38.5 mg | 12% | |
| Sodium | 769.2 mg | 33% | |
| Total Carbohydrates | 14.4 g | 5% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.9 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.5 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 288.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Thai chicken soup
Thai Chicken Soup is a flavorful dish inspired by the vibrant cuisine of Thailand. This soothing soup typically features tender chicken, creamy coconut milk, and fragrant lemongrass, combined with fresh herbs like cilantro and bold spices such as ginger and chili. A balance of sweet, savory, and spicy flavors makes it comforting yet invigorating. Often garnished with lime and served over rice or with vegetables, Thai Chicken Soup provides a good source of protein, vitamins, and antioxidants. Its coconut milk base contributes a rich taste but also adds saturated fats, so moderation is key. The inclusion of ginger and chili offers potential anti-inflammatory benefits, while lime juice adds a boost of vitamin C. Whether enjoyed as a starter or main course, Thai Chicken Soup delivers a mix of bold flavors and nourishing ingredients for a satisfying experience.
