1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Thai chicken pieces
Thai Chicken Pieces are a flavorful dish inspired by Thai cuisine, known for its vibrant mix of tastes and fresh ingredients. These tender chicken bites are marinated in a blend of lime juice, soy sauce, garlic, ginger, and sometimes a touch of fish sauce and chili for a perfect balance of savory, tangy, and spicy flavors. Typically stir-fried with aromatic herbs like lemongrass and basil, they pair wonderfully with steamed rice or fresh vegetables. Rich in protein from lean chicken, they support muscle health and provide energy, while the spices and herbs used may offer antioxidant benefits. However, sodium levels can be high due to soy and fish sauce, making moderation important for those monitoring salt intake. An excellent choice for those seeking a light yet satisfying meal, Thai Chicken Pieces reflect the nutritious, bold tastes that make Thai cuisine globally beloved.
