Thai chicken pasta

Thai chicken pasta

Dinner

Item Rating: 71/100

1 serving (300 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.

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354.3
calories
19.7
protein
39.4
carbohydrates
11.8
fat

Nutrition Information

1 cup (236.2g)
Calories
354.3
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 3.9 g 19%
Polyunsaturated Fat 0 g
Cholesterol 39.4 mg 13%
Sodium 629.9 mg 27%
Total Carbohydrates 39.4 g 14%
Dietary Fiber 2.4 g 8%
Sugars 6.3 g
protein 19.7 g 39%
Vitamin D 0 mcg 0%
Calcium 39.4 mg 3%
Iron 1.6 mg 8%
Potassium 315.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

46.0%
23.0%
31.0%
Fat: 106 cal (31.0%)
Protein: 78 cal (23.0%)
Carbs: 157 cal (46.0%)

About Thai chicken pasta

Thai Chicken Pasta is a fusion dish combining the bold, aromatic flavors of Thai cuisine with the comforting texture of pasta. This dish features tender pieces of grilled or sautéed chicken tossed in a creamy, peanut-based sauce infused with classic Thai seasonings like garlic, ginger, and lime. Fresh vegetables such as bell peppers, carrots, and snap peas add vibrant color, crunch, and a boost of essential vitamins. Whole grain pasta or rice noodles are often used, offering a fiber-rich alternative to traditional options. While high in protein, the dish may include calorie-dense ingredients such as coconut milk and peanut butter, which should be consumed in moderation. A sprinkle of fresh cilantro and a squeeze of lime complete this balanced yet indulgent meal, making it an excellent choice for those seeking globally inspired flavors with an emphasis on wholesome ingredients.