One cup of Thai chicken curry over rice is around 236.5 grams and contains approximately 371.6 calories, 20.3 grams of protein, 13.5 grams of fat, and 43.9 grams of carbohydrates.
Thai Chicken Curry Over Rice is a vibrant dish that brings the bold flavors of Thailand to your table. Tender chicken simmered in a rich coconut milk-based curry is infused with aromatic spices like lemongrass, ginger, and kaffir lime. Served over a bed of fluffy jasmine rice, this meal balances protein and carbs seamlessly. Packed with fresh vegetables like bell peppers and spinach, it offers a range of vitamins while the coconut milk adds creaminess. Enjoy the harmonious blend of flavors that make Thai cuisine beloved worldwide, with just the right amount of heat to tantalize your taste buds!
Calories |
371.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.5 g | 17% | |
Saturated Fat | 6.8 g | 34% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 540.5 mg | 23% | |
Total Carbohydrates | 43.9 g | 15% | |
Dietary Fiber | 2.0 g | 7% | |
Sugars | 3.4 g | ||
protein | 20.3 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 27 mg | 2% | |
Iron | 2.0 mg | 11% | |
Potassium | 270.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.