1 serving (70 grams) contains 227 calories, 6.0 grams of protein, 5.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
766.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 21% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 709.5 mg | 30% | |
| Total Carbohydrates | 135.1 g | 49% | |
| Dietary Fiber | 6.8 g | 24% | |
| Sugars | 20.3 g | ||
| protein | 20.3 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 67.6 mg | 5% | |
| Iron | 6.8 mg | 37% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Texax roadhouse bun
Texas Roadhouse Buns are soft, golden rolls crafted with a blend of flour, sugar, yeast, milk, and butter, giving them a tender texture and a slightly sweet flavor. Originating from American Southern-style cuisine, these buns are widely recognized for their light, fluffy consistency and the signature pairing with cinnamon-honey butter. While they provide a comforting addition to meals, they are primarily a source of carbohydrates and contain added sugars and fats, which contribute to their rich taste but may not align with strict dietary goals. On the healthier side, they are free of preservatives and artificial additives, thanks to their simple, time-tested recipe. Perfectly suited for indulgent occasions, these iconic rolls reflect a balance between homemade tradition and hearty dining. They’re best enjoyed in moderation as part of an overall balanced diet.
