Texas sheet cake

Texas sheet cake

Dessert

Item Rating: 44/100

1 serving (100 grams) contains 350 calories, 4.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.

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833.3
calories
9.5
protein
107.1
carbohydrates
35.7
fat

Nutrition Information

1 cup (238.1g)
Calories
833.3
% Daily Value*
Total Fat 35.7 g 45%
Saturated Fat 19.0 g 95%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 476.2 mg 20%
Total Carbohydrates 107.1 g 38%
Dietary Fiber 4.8 g 17%
Sugars 71.4 g
protein 9.5 g 19%
Vitamin D 0 mcg 0%
Calcium 47.6 mg 3%
Iron 3.6 mg 20%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

54.4%
4.8%
40.8%
Fat: 321 cal (40.8%)
Protein: 38 cal (4.8%)
Carbs: 428 cal (54.4%)

About Texas sheet cake

Texas Sheet Cake is a classic dessert originating from Southern American cuisine, celebrated for its rich flavor and simplicity. This homemade chocolate cake is baked in a large, shallow pan, giving it a uniquely thin, dense texture. The batter is typically made with ingredients like all-purpose flour, sugar, eggs, butter, and cocoa powder, while buttermilk provides a moist, tender crumb. A decadent fudge-like icing, often including melted butter, cocoa, and powdered sugar, is poured over the cake while still warm, creating a glossy finish. While Texas Sheet Cake is beloved for its indulgent taste, it is high in calories, sugar, and saturated fat, making it a treat best enjoyed in moderation. On the healthier side, it can offer small amounts of antioxidants from the cocoa powder and a source of quick energy due to its carbohydrate content. Adjustments like reduced sugar or whole-grain flour can slightly improve its nutritional profile.