1 serving (85 grams) contains 35 calories, 3.0 grams of protein, 0.0 grams of fat, and 7.0 grams of carbohydrates.
Calories |
97.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 55.6 mg | 2% | |
Total Carbohydrates | 19.4 g | 7% | |
Dietary Fiber | 8.3 g | 29% | |
Sugars | 5.6 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.4 mg | 9% | |
Iron | 2.8 mg | 15% | |
Potassium | 638.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Texas Roadhouse Steamed Broccoli without butter is a simple and nutritious side dish featuring fresh-cut broccoli florets steamed to maintain their natural flavor and vibrant green color. This offering aligns with American steakhouse cuisine, where classic vegetables complement hearty entrees. Without added butter, the dish remains low in calories and fat, making it a health-conscious choice for diners seeking to balance their meals. Broccoli is rich in essential nutrients such as vitamin C, vitamin K, fiber, and antioxidants, supporting immune health, digestion, and overall wellness. Its mild yet earthy flavor pairs well with a variety of main courses, from steaks to grilled chicken. Opting for the no-butter preparation enhances its health benefits, avoiding unnecessary saturated fats. Simple yet satisfying, this option is ideal for those looking for wholesome sides that add nutritional value without compromising taste.