1 serving (170 grams) contains 280 calories, 35.0 grams of protein, 14.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
388.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.4 g | 24% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 305.6 mg | 101% | |
Sodium | 1666.7 mg | 72% | |
Total Carbohydrates | 2.8 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.4 g | ||
protein | 48.6 g | 97% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 111.1 mg | 8% | |
Iron | 2.8 mg | 15% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Texas Roadhouse Grilled Shrimp features a flavorful serving of grilled, seasoned shrimp skewered and cooked to perfection. Inspired by Southern and coastal cuisine, this dish is lightly brushed with garlic lemon butter for a zesty, savory taste. Served over a bed of fresh rice, it pairs tender shrimp with subtle citrus undertones. Shrimp is a natural source of lean protein, low in calories, and packed with essential nutrients like selenium, Vitamin B12, and iodine, making it a health-conscious choice. However, the addition of garlic lemon butter introduces some saturated fats, so portions should be considered if monitoring fat intake. This dish is perfect for those seeking a balanced seafood option that offers both robust flavor and nutritional benefits, all while staying true to Texas Roadhouse’s signature bold style.