1 serving (200 grams) contains 300 calories, 55.0 grams of protein, 7.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.2 g | 10% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 164.7 mg | 54% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.2 g | ||
| protein | 64.7 g | 129% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 588.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Texas roadhouse chicken breast
Texas Roadhouse Chicken Breast is a flavorful, grilled entree inspired by Southern and American barbecue-style cuisine. Made from a tender, boneless, skinless chicken breast, this dish is seasoned with a bold blend of spices and cooked to juicy perfection over an open flame. Its smoky, chargrilled flavor offers a satisfying protein-rich option for diners. While relatively low in fat due to the lean nature of chicken, the dish gains additional calories and sodium depending on the amount and type of seasoning used. Served standalone or paired with sides, it provides an excellent source of essential nutrients like protein, which supports muscle maintenance and overall health. For those mindful of their diet, choosing lighter side options like steamed vegetables can balance the meal. The dish embodies the hearty, comforting flavors of Texas cuisine, making it a popular choice among those seeking both taste and nutrition.
