1 serving (57 grams) contains 227 calories, 5.0 grams of protein, 6.0 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
945.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 875.0 mg | 38% | |
| Total Carbohydrates | 158.3 g | 57% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 25 g | ||
| protein | 20.8 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 208.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Texas road house bread roll
Texas Roadhouse Bread Rolls are soft, buttery dinner rolls celebrated for their hearty flavor and comforting texture. Originating within the American steakhouse tradition, these rolls pair perfectly with savory dishes but are also indulgent on their own, especially when served warm alongside cinnamon honey butter. Made from a combination of enriched flour, sugar, yeast, milk, butter, and eggs, their rich ingredients contribute to their tender and slightly sweet profile. While they provide a satisfying source of carbohydrates, their nutritional aspects reveal moderate levels of fat and sugar, which might be a consideration for those monitoring dietary intake. Though not inherently a health food, they do offer a dose of energy and can be enjoyed as part of a balanced meal. Whether part of a cultural dining experience or simply as a delightful treat, these rolls remain a beloved staple of Texas Roadhouse's menu.
