Texas patty melt

Texas patty melt

Dinner

Item Rating: 58/100

1 serving (250 grams) contains 650 calories, 30.0 grams of protein, 35.0 grams of fat, and 45.0 grams of carbohydrates.

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613.2
calories
28.3
protein
42.5
carbohydrates
33.0
fat

Nutrition Information

1 cup (235.8g)
Calories
613.2
% Daily Value*
Total Fat 33.0 g 42%
Saturated Fat 14.2 g 71%
Polyunsaturated Fat 0 g
Cholesterol 75.5 mg 25%
Sodium 1132.1 mg 49%
Total Carbohydrates 42.5 g 15%
Dietary Fiber 2.8 g 10%
Sugars 4.7 g
protein 28.3 g 56%
Vitamin D 18.9 mcg 94%
Calcium 141.5 mg 10%
Iron 2.8 mg 15%
Potassium 283.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

29.3%
19.5%
51.2%
Fat: 297 cal (51.2%)
Protein: 113 cal (19.5%)
Carbs: 170 cal (29.3%)

About Texas patty melt

The Texas Patty Melt is a classic American diner dish, rooted in Southern comfort cuisine. It features a juicy beef patty, perfectly seared, nestled between slices of toasted, buttery Texas toast. Enhanced by melted Swiss cheese and caramelized onions, this indulgent sandwich delivers a rich, savory flavor profile. Often paired with a tangy dressing like Thousand Island or mayonnaise, the Texas Patty Melt is a flavorful fusion of burger and grilled cheese traditions. While its protein-rich beef patty offers iron and essential nutrients, the sandwich is also high in saturated fats and calories due to its buttery toast and cheese. The caramelized onions provide a touch of sweetness and some vitamins, but moderation is key to enjoying this indulgent favorite as part of a balanced diet. Typically served with fries, this meal is best savored as a treat rather than a regular staple for health-conscious eaters.