Nutrition Facts for Texas fajita
Image of Texas fajita

Texas fajita

Item Rating: 59/100

One cup of Texas fajita is around 235 grams and contains approximately 588 calories, 59 grams of protein, 35 grams of fat, and 12 grams of carbohydrates.

Texas Fajita is a mouthwatering delight that hails from the heart of Tex-Mex cuisine. Picture sizzling strips of marinated beef or chicken, grilled to perfection, and served alongside vibrant bell peppers and onions. Wrapped in warm tortillas, it’s a feast for the senses. Packed with protein and bursting with flavor, Texas Fajita also offers fresh ingredients like guacamole and pico de gallo, adding a healthy twist. Just remember, while it’s delicious, portion control is key to enjoying this hearty meal without overindulging. Dive into the bold taste of Texas Fajita today!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 588.2353
Total Fat 35.2941g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 176.4706mg 0%
Sodium 1176.4706mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 4.7059g
Protein 58.8235g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 5.8824mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 39.2%
Carbs: 7.8%