One cup of Texas burger with fried egg and bacon is around 240 grams and contains approximately 640.0 calories, 32.0 grams of protein, 40.0 grams of fat, and 40.0 grams of carbohydrates.
Texas Burger With Fried Egg And Bacon is a mouthwatering, hearty delight that brings together bold flavors from classic American cuisine. This burger features a juicy, perfectly grilled beef patty topped with crispy bacon and a sunny-side-up fried egg, creating a rich, savory experience with every bite. With its satisfying protein and indulgent toppings, it’s the ultimate comfort food, though it leans on the indulgent side. Perfect for those craving a filling meal, this Texas-inspired burger is sure to leave you energized and ready to tackle the day!
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Nutrition Information
Calories |
640.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 8.0 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 3200.0 mcg | 16000% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
