1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
944.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 94.5 g | 121% | |
Saturated Fat | 15.7 g | 78% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.4 mg | 13% | |
Sodium | 1574.8 mg | 68% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 7.9 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 1.6 mg | 8% | |
Potassium | 157.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tex Mex Dressing is a zesty condiment inspired by the bold flavors of Tex-Mex cuisine, which blends Texan and Mexican culinary traditions. Typically, it features ingredients like lime juice, olive oil, chili powder, cumin, garlic, and occasionally yogurt or sour cream for a creamy twist. Some versions may include cilantro, jalapeño, or smoked paprika for added depth and spice. Packed with vibrant, fresh flavors, Tex Mex Dressing pairs perfectly with salads, tacos, grilled vegetables, or as a dip for chips. From a nutritional perspective, its olive oil base provides heart-healthy fats, while lime juice offers a dose of vitamin C. When made with yogurt, it adds calcium and probiotics. However, creamy versions may contain higher fat and calories, especially if sour cream is used. Opting for a homemade or lighter version ensures better control over ingredients for a healthier choice that retains its bold, savory taste.