Tex mex brisket

Tex mex brisket

Dinner

Item Rating: 62/100

1 serving (200 grams) contains 450 calories, 30.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.

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529.4
calories
35.3
protein
35.3
carbohydrates
29.4
fat

Nutrition Information

1 cup (235.3g)
Calories
529.4
% Daily Value*
Total Fat 29.4 g 37%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 0 g
Cholesterol 105.9 mg 35%
Sodium 941.2 mg 40%
Total Carbohydrates 35.3 g 12%
Dietary Fiber 3.5 g 12%
Sugars 5.9 g
protein 35.3 g 70%
Vitamin D 0 mcg 0%
Calcium 117.6 mg 9%
Iron 3.5 mg 19%
Potassium 588.2 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

25.8%
25.8%
48.4%
Fat: 264 cal (48.4%)
Protein: 141 cal (25.8%)
Carbs: 141 cal (25.8%)

About Tex mex brisket

Tex Mex Brisket is a flavorful fusion of Texan barbecue and Mexican cuisine, featuring slow-cooked, tender beef brisket seasoned with a bold spice blend of chili powder, cumin, garlic, and paprika. Typically served with accompaniments like tortillas, sautéed peppers and onions, salsa, and fresh cilantro, this dish offers a savory and smoky taste that’s rich in cultural heritage. Brisket is a source of protein and essential nutrients like iron and zinc, making it a satisfying option for a hearty meal. However, it can also be high in saturated fats, depending on the cut of meat and preparation. Pairing it with fresh vegetables and whole-grain tortillas can help balance its nutritional profile. Tex Mex Brisket is a crowd-pleasing dish that brings together the comfort of barbecue with the zest of Mexican flavors.