1 serving (200 grams) contains 300 calories, 35.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 105.9 mg | 35% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 17.6 g | 6% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 11.8 g | ||
| protein | 41.2 g | 82% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 588.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Teriyaki sirloin tips
Teriyaki Sirloin Tips are a flavorful dish inspired by Japanese cuisine, featuring tender cuts of sirloin steak marinated in a savory-sweet teriyaki sauce. The marinade typically includes soy sauce, ginger, garlic, and a touch of brown sugar or honey for added sweetness. Grilled or pan-seared to perfection, the sirloin tips offer a rich combination of umami and caramelized flavors. High in protein, this dish provides essential nutrients like iron and B vitamins from the beef. While the teriyaki glaze adds delicious appeal, it can be high in sodium and sugar, making portion control important for balanced eating. Pairing the dish with steamed vegetables or brown rice can increase its nutritional value, introducing fiber and essential vitamins. Teriyaki Sirloin Tips are a hearty choice for those seeking a fusion of taste and nutrition, with moderation being key to enjoying this indulgent treat responsibly.
