1 serving (200 grams) contains 450 calories, 10.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.8 mg | 3% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Teriyaki loaded fries
Teriyaki Loaded Fries is a flavorful fusion dish combining crispy golden fries with rich and savory teriyaki-glazed toppings inspired by Japanese cuisine. This indulgent creation features tender pieces of grilled chicken or beef tossed in a sweet and tangy teriyaki sauce, layered over the fries and complemented by colorful vegetables like diced bell peppers and green onions. A drizzle of creamy aioli or sesame dressing adds depth, while sesame seeds and fresh herbs provide a finishing touch. While it offers protein from the meat and nutrients from the veggies, it’s a high-calorie option due to the fried potatoes and sugary teriyaki glaze. Ideal for sharing or satisfying a craving, Teriyaki Loaded Fries balances bold Asian flavors with a comfort-food base, making it a treat rather than an everyday meal for health-conscious diners.
