Teriyaki grilled brown mushrooms
One cup of Teriyaki grilled brown mushrooms is around 238 grams and contains approximately 119 calories, 7.1 grams of protein, 2.4 grams of fat, and 19 grams of carbohydrates.
Teriyaki Grilled Brown Mushrooms are a savory and satisfying dish, blending the earthy flavors of fresh brown mushrooms with a delightful homemade teriyaki sauce. This Japanese-inspired cuisine celebrates umami with a sweet and tangy glaze that enhances the mushrooms' natural taste. Grilled to perfection, they offer a smoky finish while retaining their nutritional benefits. Packed with antioxidants, vitamins, and low in calories, these mushrooms are a heart-healthy choice that can be a flavorful addition to any meal or enjoyed as a delicious snack. Enjoy the bold flavors and health benefits of Teriyaki Grilled Brown Mushrooms today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 119.0476 |
| Total Fat 2.381g | 0% |
| Saturated Fat 0.4762g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1428.5714mg | 0% |
| Total Carbohydrate 19.0476g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 9.5238g | |
| Protein 7.1429g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories