Teriyaki glazed smash patty

Teriyaki glazed smash patty

Lunch

Item Rating: 55/100

1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 15.0 grams of carbohydrates.

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552.1
calories
31.5
protein
23.7
carbohydrates
39.4
fat

Nutrition Information

1 cup (236.6g)
Calories
552.1
% Daily Value*
Total Fat 39.4 g 50%
Saturated Fat 12.6 g 63%
Polyunsaturated Fat 0 g
Cholesterol 110.4 mg 36%
Sodium 1261.8 mg 54%
Total Carbohydrates 23.7 g 8%
Dietary Fiber 1.6 g 5%
Sugars 15.8 g
protein 31.5 g 63%
Vitamin D 0 mcg 0%
Calcium 47.3 mg 3%
Iron 3.9 mg 21%
Potassium 473.2 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

16.5%
21.9%
61.6%
Fat: 354 cal (61.6%)
Protein: 126 cal (21.9%)
Carbs: 94 cal (16.5%)

About Teriyaki glazed smash patty

The Teriyaki Glazed Smash Patty is a delicious fusion dish inspired by Japanese cuisine, blending bold teriyaki flavors with classic burger craftsmanship. This savory patty is made from ground beef or a plant-based alternative, seasoned and smashed for a caramelized crust. It’s then glazed in a sweet and tangy teriyaki sauce crafted from soy sauce, mirin, sugar, and ginger. Typically served with toppings like grilled onions, sesame seeds, and fresh greens, it balances smoky richness with a touch of sweetness. While it offers protein and iron from the patty, the teriyaki sauce may contain higher levels of sugar and sodium, making moderation key. Pairing it with whole-grain buns or a side of fresh vegetables boosts its nutritional profile. Perfect for fans of hearty, flavor-packed meals, the Teriyaki Glazed Smash Patty delivers a satisfying and globally inspired taste experience.