Teriyaki fried chicken
One cup of Teriyaki fried chicken is around 235 grams and contains approximately 588 calories, 35 grams of protein, 29 grams of fat, and 53 grams of carbohydrates.
Teriyaki Fried Chicken is a delicious fusion of Japanese and American flavors, featuring tender, juicy chicken marinated in a rich, savory teriyaki sauce. This dish is typically coated in a light, crispy batter, then fried to perfection, delivering a satisfying crunch in every bite. While it’s indulgent, the homemade teriyaki sauce is made from soy sauce, ginger, and garlic, adding a burst of umami without artificial additives. Pair it with steamed vegetables or a side salad for a balanced meal that combines comfort and tradition. Treat yourself to this mouthwatering delight that’s perfect for any occasion!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 1411.7647mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 17.6471g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories