Nutrition Facts for Teriyaki dip
Image of Teriyaki dip

Teriyaki dip

Item Rating: 43/100

One cup of Teriyaki dip is around 236 grams and contains approximately 394 calories, 7.9 grams of protein, 3.9 grams of fat, and 79 grams of carbohydrates.

Teriyaki Dip is a flavorful fusion that combines rich soy sauce, sweet mirin, and a hint of ginger, creating a deliciously savory experience. Originating from Japan, this dip brings traditional teriyaki flavors to your table in a fun, dippable format. Packed with umami goodness, it’s perfect for fresh veggies, grilled meats, or sushi. While it's a tasty treat, keep an eye on the sodium levels if you're watching your intake. Enjoy it as a delightful snack or an appetizing addition to your next gathering, elevating your culinary adventures!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 393.7009
Total Fat 3.9371g 0%
Saturated Fat 0.7873g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4724.4094mg 0%
Total Carbohydrate 78.7401g 0%
Dietary Fiber 0g 0%
Total Sugars 62.9922g
Protein 7.8739g 0%
Vitamin D 0IU 0%
Calcium 78.7401mg 0%
Iron 1.5749mg 0%
Potassium 393.7009mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 8.2%
Carbs: 82.5%