1 serving (28 grams) contains 80 calories, 5.0 grams of protein, 6.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
678.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.8 g | 65% | |
| Saturated Fat | 21.2 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.1 mg | 42% | |
| Sodium | 2542.4 mg | 110% | |
| Total Carbohydrates | 16.9 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 42.4 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Teriyaki Beef Stick is a savory snack inspired by Japanese cuisine, featuring tender beef infused with the bold sweetness of teriyaki sauce. Made from high-quality beef, these sticks are seasoned with a blend of soy sauce, sugar, garlic, and ginger, creating a perfect balance of sweet and salty flavors. Packed with protein, Teriyaki Beef Sticks can be a satisfying option for those looking to curb hunger on the go. However, they may also contain added sugars, sodium, and preservatives depending on the preparation method, which might be less ideal for individuals managing their salt or sugar intake. Rich in flavor and conveniently packaged, this snack is ideal for those seeking a quick bite with a taste of East Asian culinary tradition. Always check nutrition labels for specifics and enjoy as part of a balanced diet.