Nutrition Facts for Teriyaki beef onigiri
Image of Teriyaki beef onigiri

Teriyaki beef onigiri

Item Rating: 68/100

One cup of Teriyaki beef onigiri is around 238 grams and contains approximately 397 calories, 16 grams of protein, 7.9 grams of fat, and 63 grams of carbohydrates.

Teriyaki Beef Onigiri is a delightful fusion of flavors and textures, blending the savory goodness of marinated beef with perfectly seasoned sushi rice. Originating from Japan, this popular snack encapsulates traditional culinary artistry, wrapped in a convenient, hand-held form. The tender beef is glazed with a sweet and tangy teriyaki sauce, offering a delicious contrast to the fluffy rice. Packed with protein and carbohydrates, it's a satisfying option for any meal. While it’s indulgent, choosing lean beef can make it a healthier treat. Enjoy this flavorful bite, perfect for a quick lunch or snack on the go!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 396.8255
Total Fat 7.9364g 0%
Saturated Fat 3.1745g 0%
Polyunsaturated Fat g
Cholesterol 31.746mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 63.4921g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 7.9364g
Protein 15.8731g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 16.3%
Carbs: 65.3%