Teokbokki

Item Rating: 62/100

One cup of Teokbokki is around 237 grams and contains approximately 363 calories, 7.9 grams of protein, 4.7 grams of fat, and 71 grams of carbohydrates.

Teokbokki is a popular Korean street food dish made from chewy rice cakes, usually stir-fried in a spicy, sweet chili sauce. Its vibrant red color comes from gochujang, a fermented chili paste, giving it a bold flavor that's both savory and slightly sweet. Often accompanied by fish cakes and boiled eggs, Teokbokki is a delicious fusion of textures and tastes. While it's satisfying and indulgent, be mindful of its high calorie content due to the sauce and added ingredients. Perfect as a snack or a meal, Teokbokki embodies the heart and soul of Korean cuisine!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	362.7759

Total Fat 4.7319g	0%
Saturated Fat 0.7886g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1261.8296mg	0%
Total Carbohydrate 70.9779g	0%
Dietary Fiber 3.1545g	0%
Total Sugars 15.7729g
Protein 7.8864g	0%

Vitamin D 0IU	0%
Calcium 31.5457mg	0%
Iron 1.5774mg	0%
Potassium 157.7288mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.9%

Protein: 8.8%

Carbs: 79.3%