Tendon in hot oil

Item Rating: 58/100

One cup of Tendon in hot oil is around 238 grams and contains approximately 595 calories, 29 grams of protein, 52 grams of fat, and 0 grams of carbohydrates.

Tendon In Hot Oil is a flavorful dish from Chinese cuisine, featuring tender beef tendons slowly simmered to perfection. Infused with a rich blend of spices and aromatics, it's often served in a spicy, fragrant oil that tantalizes the palate. Packed with collagen, this dish is known for its potential health benefits, promoting skin elasticity and joint health. However, be mindful of its high fat content, making it a sumptuous treat best enjoyed in moderation. Dive into this exquisite experience that marries tradition with a burst of taste!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 52.381g	0%
Saturated Fat 11.9048g	0%
Polyunsaturated Fat g
Cholesterol 142.8571mg	0%
Sodium 1190.4762mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 28.5714g	0%

Vitamin D 0IU	0%
Calcium 23.8095mg	0%
Iron 2.381mg	0%
Potassium 119.0476mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.5%

Protein: 19.5%

Carbs: 0.0%