Tempura sauce

Item Rating: 53/100

One cup of Tempura sauce is around 236 grams and contains approximately 118 calories, 4.7 grams of protein, 0 grams of fat, and 24 grams of carbohydrates.

Tempura Sauce is a delectable dipping sauce originating from Japan, designed to complement the light and crispy texture of tempura-battered vegetables and seafood. Made from a harmonious blend of dashi, soy sauce, and mirin, it offers a savory, slightly sweet flavor profile that enhances every bite. While it adds a touch of umami richness, it’s important to enjoy it in moderation, as sodium levels can be high. This sauce not only elevates your dish but also embodies the essence of Japanese cuisine—simple, flavorful, and satisfying. So, dip in and savor the experience!

Nutrition Facts

Serving size	(236.2205g)

Amount per serving	% Daily Value*
Calories	118.1102

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 4724.4094mg	0%
Total Carbohydrate 23.622g	0%
Dietary Fiber 0g	0%
Total Sugars 11.811g
Protein 4.7244g	0%

Vitamin D 0IU	0%
Calcium 47.2441mg	0%
Iron 1.1811mg	0%
Potassium 236.2205mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 16.7%

Carbs: 83.3%