Nutrition Facts for Tempura ice cream
Image of Tempura ice cream

Tempura ice cream

Item Rating: 50/100

One cup of Tempura ice cream is around 237 grams and contains approximately 552 calories, 7.9 grams of protein, 32 grams of fat, and 63 grams of carbohydrates.

Tempura Ice Cream is a delightful fusion dessert that combines the classic Japanese technique of tempura with the creamy sweetness of ice cream. Each scoop of your favorite flavor—be it vanilla, green tea, or chocolate—is enveloped in a light, crispy batter, then quickly deep-fried to create a warm, crunchy shell. Although it’s a decadent treat, you can enjoy it in moderation, as it features real ingredients and homemade flavors. Perfect as an indulgent ending to any meal, Tempura Ice Cream brings a playful twist to traditional desserts, inviting you to savor each bite of the contrasting textures and temperatures. Dive into this unique experience today!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 31.5457g 0%
Saturated Fat 18.9274g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 236.5931mg 0%
Total Carbohydrate 63.0916g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 39.4323g
Protein 7.8864g 0%
Vitamin D 78.8643IU 0%
Calcium 236.5931mg 0%
Iron 0.7886mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 5.6%
Carbs: 44.4%