Nutrition Facts for Tempura batato
Image of Tempura batato

Tempura batato

Item Rating: 69/100

One cup of Tempura batato is around 240 grams and contains approximately 480 calories, 4.8 grams of protein, 26 grams of fat, and 50 grams of carbohydrates.

Tempura Batato is a delightful twist on traditional Japanese cuisine, featuring crispy, golden-battered sweet potatoes. This dish showcases the art of tempura, where fresh ingredients are lightly battered and fried to perfection. Sweet potatoes, rich in vitamins and fiber, provide a nutritious boost, making Tempura Batato a satisfying snack or side. While the frying adds a crunch, moderation is key for a balanced diet. Enjoy the harmony of flavors and textures with Tempura Batato, a delicious and guilt-worthy treat that brings a taste of Japan right to your table!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 26.4g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat g
Cholesterol 36mg 0%
Sodium 504mg 0%
Total Carbohydrate 50.4g 0%
Dietary Fiber 2.4g 0%
Total Sugars 7.2g
Protein 4.8g 0%
Vitamin D 0IU 0%
Calcium 28.8mg 0%
Iron 1.92mg 0%
Potassium 360mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.8%
Protein: 4.2%
Carbs: 44.0%