Nutrition Facts for Tempranillo wine
Image of Tempranillo wine

Tempranillo wine

Item Rating: 80/100

One cup of Tempranillo wine is around 237 grams and contains approximately 197 calories, 0.2 grams of protein, 0 grams of fat, and 6.3 grams of carbohydrates.

Tempranillo Wine is a vibrant red wine originating from Spain, known for its rich flavors of cherry, plum, and a hint of leather. This full-bodied wine often features subtle notes of vanilla and spice, thanks to aging in oak barrels. With moderate acidity and smooth tannins, it pairs beautifully with Spanish cuisine, making it the perfect companion for tapas or grilled meats. Packed with antioxidants, Tempranillo offers potential heart health benefits, though moderation is key. Discover the essence of this captivating wine and savor the taste of tradition.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 197.1608
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.0411mg 0%
Total Carbohydrate 6.3092g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5774g
Protein 0.1578g 0%
Vitamin D 0IU 0%
Calcium 15.7729mg 0%
Iron 0.7886mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.4%
Carbs: 97.6%