One cup of Tempeh chips is around 240 grams and contains approximately 1200 calories, 80.0 grams of protein, 64.0 grams of fat, and 80.0 grams of carbohydrates.
Tempeh Chips are a delicious and nutritious snack made from fermented soybeans, offering a crunchy alternative to traditional chips. Originating from Indonesia, these chips are rich in protein, fiber, and probiotics, making them a wholesome choice for health-conscious snackers. With their satisfying crunch and nutty flavor, Tempeh Chips are perfect for dipping or enjoying on their own. Free from artificial additives and preservatives, they provide a guilt-free indulgence that supports gut health and boosts energy levels. Snack smart with Tempeh Chips, where flavor meets wellness!
Log this food in SnapCalorie
Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.0 g | 82% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2400 mg | 104% | |
| Total Carbohydrates | 80.0 g | 29% | |
| Dietary Fiber | 16.0 g | 57% | |
| Sugars | 8.0 g | ||
| protein | 80.0 g | 160% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 16.0 mg | 88% | |
| Potassium | 1600.0 mg | 34% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
