Nutrition Facts for Tempeh chip
Image of Tempeh chip

Tempeh chip

Item Rating: 70/100

One cup of Tempeh chip is around 240 grams and contains approximately 1200 calories, 80 grams of protein, 64 grams of fat, and 80 grams of carbohydrates.

Tempeh Chip is a delicious, crunchy snack made from fermented soybeans, originating from Indonesia. Packed with protein and fiber, these chips offer a healthier alternative to traditional snacks, providing essential nutrients and promoting gut health. With a savory flavor and delightful texture, Tempeh Chips are perfect for dipping or enjoying on their own. Indulge guilt-free and savor the taste of a wholesome treat that’s both satisfying and nutritious!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 64.0001g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1600.0001mg 0%
Total Carbohydrate 79.9999g 0%
Dietary Fiber 24g 0%
Total Sugars 7.9999g
Protein 79.9999g 0%
Vitamin D 0IU 0%
Calcium 400.0001mg 0%
Iron 16.0001mg 0%
Potassium 1600.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 26.3%
Carbs: 26.3%