Tempe rebus
One cup of Tempe rebus is around 250 grams and contains approximately 482 calories, 46 grams of protein, 27 grams of fat, and 24 grams of carbohydrates.
Tempe Rebus is a delightful Indonesian dish featuring tempeh, a nutrient-rich fermented soybean product. Traditionally simmered in a savory broth infused with aromatic spices like garlic, ginger, and lemongrass, this dish offers a comforting yet vibrant flavor profile. Packed with protein and probiotics, Tempe Rebus promotes gut health and provides essential vitamins and minerals. Enjoyed with a side of steamed rice or vegetables, it’s a wholesome choice that celebrates the heart of Indonesian cuisine.
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