Tempe
One cup of Tempe is around 233 grams and contains approximately 450 calories, 43 grams of protein, 25 grams of fat, and 22 grams of carbohydrates.
Tempe is a traditional Indonesian fermented soybean cake, renowned for its rich, nutty flavor and firm texture. Packed with protein, fiber, and essential nutrients, tempe is a healthy, plant-based alternative that promotes gut health and supports muscle growth. It's incredibly versatile, often marinated, grilled, or added to stir-fries and salads, making it a favorite in vegan and vegetarian cuisines. With its blend of taste and health benefits, tempe is a delicious way to enrich any meal!
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