1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.6 g | 16% | |
Saturated Fat | 3.2 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 788.6 mg | 34% | |
Total Carbohydrates | 55.2 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.7 g | ||
protein | 15.8 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Temaki Hotroll is a modern twist on traditional Japanese cuisine, blending the flavors of a classic sushi roll with a crispy, fried exterior. This handheld sushi cone is typically filled with fresh ingredients such as raw fish like tuna or salmon, avocado, cucumber, and rice, all wrapped in a sheet of nori (seaweed). The "hotroll" aspect comes from the roll being lightly battered and fried, giving it a crunchy texture and golden exterior. While Temaki Hotroll provides a good balance of proteins, omega-3 fatty acids from the fish, and vitamins from vegetables, the frying process adds extra calories and fat, which can impact its health profile. It offers a flavorful and indulgent option for sushi lovers but is best enjoyed as an occasional treat rather than a regular meal for optimal nutrition balance.