1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Temaki hotroll
Temaki Hotroll is a modern twist on traditional Japanese cuisine, blending the flavors of a classic sushi roll with a crispy, fried exterior. This handheld sushi cone is typically filled with fresh ingredients such as raw fish like tuna or salmon, avocado, cucumber, and rice, all wrapped in a sheet of nori (seaweed). The "hotroll" aspect comes from the roll being lightly battered and fried, giving it a crunchy texture and golden exterior. While Temaki Hotroll provides a good balance of proteins, omega-3 fatty acids from the fish, and vitamins from vegetables, the frying process adds extra calories and fat, which can impact its health profile. It offers a flavorful and indulgent option for sushi lovers but is best enjoyed as an occasional treat rather than a regular meal for optimal nutrition balance.
