Nutrition Facts for Telur kicap
Image of Telur kicap

Telur kicap

Item Rating: 56/100

One cup of Telur kicap is around 238 grams and contains approximately 357 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Telur Kicap is a delightful Malaysian dish featuring hard-boiled eggs marinated in a savory soy sauce blend. The dish combines the umami richness of soy sauce with aromatic spices, creating a flavor-packed experience. Originating from Southeast Asian cuisine, Telur Kicap is both simple and satisfying, often served alongside rice. While the dish is high in protein from the eggs, moderation is key due to the sodium content in soy sauce. Indulge in the deliciousness of Telur Kicap, a perfect balance of taste and tradition!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 476.1905mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 0g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 95.2381IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 26.7%
Carbs: 13.3%