Nutrition Facts for Tekwan
Image of Tekwan

Tekwan

Item Rating: 68/100

One cup of Tekwan is around 240 grams and contains approximately 360 calories, 24 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.

Tekwan is a traditional Indonesian delicacy originating from Palembang, known for its unique blend of flavors and textures. These delightful fish cakes are made from ground fish, typically shrimp or other white fish, mixed with tapioca starch and served in a savory, aromatic broth. Often accompanied by rice noodles and topped with fresh herbs like cilantro and green onions, Tekwan offers a rich umami taste. Not only is it delicious, but it’s also relatively healthy, packed with protein and low in calories, making it a perfect choice for a light yet satisfying meal. Discover the fragrant world of Tekwan and indulge in a taste of Indonesian culinary heritage!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 360
Total Fat 12g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat g
Cholesterol 72mg 0%
Sodium 1200mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 2.4g 0%
Total Sugars 4.8g
Protein 24g 0%
Vitamin D 0IU 0%
Calcium 72mg 0%
Iron 2.4mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 24.2%
Carbs: 48.5%