1 serving (5 grams) contains 30 calories, 1.0 grams of protein, 2.5 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1428.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 119.0 g | 152% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 23.8 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 1428.6 mg | 30% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Teaspoon peanutbutter
Teaspoon Peanutbutter is a rich, creamy spread made from roasted peanuts, a dash of sea salt, and a touch of natural sweetener. This protein-packed staple has its roots in American cuisine but is enjoyed worldwide for its versatile flavor and nutritional benefits. High in healthy monounsaturated fats, Teaspoon Peanutbutter provides long-lasting energy, aids in heart health, and is a good source of dietary fiber, vitamin E, magnesium, and potassium. It contains no artificial additives or hydrogenated oils, making it a wholesome choice for snacking or cooking. However, due to its calorie density, portion control is important to avoid excessive intake. Whether spread on whole-grain toast, blended into smoothies, or used in savory dishes, Teaspoon Peanutbutter is a flavorful and nutritious addition to your diet.
