Nutrition Facts for Tbsp butter
Image of Tbsp butter

Tbsp butter

Item Rating: 42/100

One cup of Tbsp butter is around 238 grams and contains approximately 1709 calories, 2 grams of protein, 193 grams of fat, and 0.2 grams of carbohydrates.

Tbsp Butter is a rich and creamy delight crafted from fresh dairy, perfect for enhancing the flavor of your favorite dishes. With its roots in traditional European cuisine, butter adds a smooth texture to sauces, pastries, and sautés. While it’s a source of essential fats, it’s important to enjoy Tbsp Butter in moderation. Packed with vitamins A, E, and K, it can support a balanced diet when used wisely. Whether you’re baking or cooking, Tbsp Butter elevates your meals with its timeless charm and delicious taste!

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Nutrition Facts

Serving size (237.8559g)
Amount per serving % Daily Value*
Calories 1708.5428
Total Fat 192.9649g 0%
Saturated Fat 122.1105g 0%
Polyunsaturated Fat g
Cholesterol 519.2631mg 0%
Sodium 16.7505mg 0%
Total Carbohydrate 0.1675g 0%
Dietary Fiber 0g 0%
Total Sugars 0.1675g
Protein 2.0101g 0%
Vitamin D 130.6533IU 0%
Calcium 50.2514mg 0%
Iron 0mg 0%
Potassium 50.2514mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.5%
Protein: 0.5%
Carbs: 0.0%