Nutrition Facts for Taucu fish
Image of Taucu fish

Taucu fish

Item Rating: 67/100

One cup of Taucu fish is around 237 grams and contains approximately 394 calories, 32 grams of protein, 24 grams of fat, and 16 grams of carbohydrates.

Taucu Fish is a delectable dish hailing from the vibrant cuisines of Southeast Asia, particularly popular in Malaysian and Indonesian cooking. This flavorful fish is typically marinated in a rich blend of fermented soybeans, garlic, and spices, giving it a distinctive umami taste. Taucu Fish is not only a treat for the taste buds but also a healthy choice, packed with omega-3 fatty acids, which support heart health. Rich in protein and low in calories, it’s an excellent option for those seeking a nutritious meal. Experience the deliciousness and health benefits of Taucu Fish today!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 23.6593g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 94.6372mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 3.1545g
Protein 31.5457g 0%
Vitamin D 157.7288IU 0%
Calcium 47.3186mg 0%
Iron 1.5774mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%