Tau suan
One cup of Tau suan is around 235 grams and contains approximately 294 calories, 7.1 grams of protein, 2.4 grams of fat, and 65 grams of carbohydrates.
Tau Suan is a traditional Singaporean dessert made from mung beans cooked until soft and thickened with sweet syrup. This comforting dish originates from the Teochew and Hakka cuisines, where it's often enjoyed as a warm treat. It features a delightful balance of sweetness, complemented by a hint of pandan flavor, and is usually served with crispy you tiao, or Chinese crullers, for added texture. Rich in plant-based protein and fiber, Tau Suan offers nutritional benefits, although its sweetness means it’s best enjoyed in moderation.
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