Nutrition Facts for Tatin
Image of Tatin

Tatin

Item Rating: 56/100

One cup of Tatin is around 238 grams and contains approximately 595 calories, 4.8 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Tatin is a delightful French dessert, featuring caramelized fruit, traditionally apples, cooked upside down in a buttery pastry. Originating from the Loire Valley, it embodies a rustic charm, with a perfect blend of sweetness and texture. While the combination of sugar and pastry gives it a rich flavor, it’s best enjoyed in moderation due to its higher sugar content. Tatin offers a unique twist on classic apple pie, making it a favorite for those who appreciate indulgent yet comforting sweets. Enjoy a slice of Tatin and experience a taste of French culinary tradition!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 357.1429mg 0%
Total Carbohydrate 83.3333g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.8%
Protein: 3.4%
Carbs: 58.8%