1 serving (30 grams) contains 75 calories, 0.3 grams of protein, 7.5 grams of fat, and 1.5 grams of carbohydrates.
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Nutrition Information
Calories |
590.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.1 g | 75% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.4 mg | 11% | |
| Sodium | 1889.8 mg | 82% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.1 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.6 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 47.2 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tatarska omaka
Tatarska Omaka, also known as Tartar Sauce, is a creamy condiment originating in French cuisine, but widely enjoyed across Europe, including Slovakia and the Czech Republic. Its base typically consists of mayonnaise, combined with finely chopped pickles, capers, onions, and sometimes fresh herbs like parsley or dill. Known for its tangy and slightly sweet flavor, Tatarska Omaka is commonly served alongside fried fish, seafood, or potatoes. While rich in flavor, its nutritional profile leans toward high fat and calorie content due to the mayonnaise base, making moderation key for those monitoring their intake. Some versions may include yogurt or light mayonnaise as lower-fat alternatives. Close attention should be paid to added sugars or preservatives in prepackaged varieties. Despite its indulgent nature, the inclusion of pickles and herbs offers small amounts of vitamins and antioxidants, which can add nutritional value to dishes in balanced portions.
