1 serving (113 grams) contains 460 calories, 4.0 grams of protein, 20.0 grams of fat, and 65.0 grams of carbohydrates.
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Nutrition Information
Calories |
958.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 812.5 mg | 35% | |
| Total Carbohydrates | 135.4 g | 49% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 62.5 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 166.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tastycake honey bun
Tastycake Honey Bun is a soft, sweet pastry crafted with enriched flour, sugar, and a touch of honey for a distinctive flavor. This iconic snack is a beloved indulgence originating from the American tradition of quick, ready-to-eat bakery goods. Each honey bun is glazed to perfection, delivering a rich, satisfying taste and texture. While it provides a quick source of energy from carbohydrates, it is high in added sugars and saturated fats, making it less ideal for regular consumption as part of a balanced diet. With no significant fiber, vitamins, or minerals, its nutritional value is limited. Best enjoyed as an occasional treat, Tastycake Honey Buns reflect convenience and sweetness, capturing the essence of comfort food within the realm of classic U.S. snacking culture.
