1 serving (57 grams) contains 240 calories, 2.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
1000.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.7 g | 53% | |
Saturated Fat | 20.8 g | 104% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 41.7 mg | 13% | |
Sodium | 625 mg | 27% | |
Total Carbohydrates | 145.8 g | 53% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 104.2 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 2.1 mg | 11% | |
Potassium | 208.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tastycake Buttercream is a rich and indulgent sweet treat crafted as a quintessentially American dessert. Made with a velvety blend of confectioners’ sugar, butter, vanilla extract, and milk, its creamy texture and sweet flavor make it a delightful topping or filling. Popular in cakes, cupcakes, and pastries, this buttercream is rooted in classic American baking traditions. While immensely satisfying to those with a sweet tooth, it is a calorie-dense option with high sugar and fat content, offering little in the way of vitamins or nutrients. This makes it a treat best enjoyed in moderation. Tastycake Buttercream contains no artificial flavors, prioritizing simplicity in its ingredients, but is not suitable for those avoiding dairy or high-glycemic foods. Ideal for celebratory occasions or as an occasional indulgence, it brings a timeless homemade flavor to your favorite baked goods.