Tasmanian salmon

Item Rating: 71/100

One cup of Tasmanian salmon is around 237 grams and contains approximately 493 calories, 47 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.

Tasmanian Salmon is a premium seafood delicacy, renowned for its rich flavor and vibrant color. Sourced from the pristine waters of Tasmania, this high-quality fish is packed with omega-3 fatty acids, promoting heart health and reducing inflammation. Versatile in the kitchen, it shines in a variety of cuisine, from simple grilled dishes to sophisticated sushi. Rich in protein and essential nutrients, Tasmanian Salmon is a deliciously healthy choice for any meal. Indulge in the taste of the Tasmanian seas, where quality and sustainability come together in every bite.

Nutrition Facts

Serving size	(236.9231g)

Amount per serving	% Daily Value*
Calories	492.8

Total Fat 30.8g	0%
Saturated Fat 7.1077g	0%
Polyunsaturated Fat g
Cholesterol 130.3077mg	0%
Sodium 139.7846mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 47.3846g	0%

Vitamin D 1350.4615IU	0%
Calcium 21.3231mg	0%
Iron 1.8954mg	0%
Potassium 860.0308mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.4%

Protein: 40.6%

Carbs: 0.0%