1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 142.2 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 71.1 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tartine beurre confiture
Tartine Beurre Confiture, a classic staple of French breakfast cuisine, is a simple yet indulgent dish consisting of a slice of crusty bread topped with creamy butter and a layer of fruit preserves or jam. Traditionally, the bread used is often a fresh baguette, sourdough, or pain de campagne, offering a hearty base paired with rich flavors. While this dish provides energy through carbohydrates from the bread and sugars from the jam, the butter contributes fats that can offer satiety but should be consumed in moderation. Fruit preserves may provide some vitamins, fiber, and antioxidants depending on the type of fruit used, though they tend to be high in added sugars. Tartine Beurre Confiture is an easy, satisfying treat that celebrates simple, wholesome ingredients, but balance is key to enjoying it as part of a healthy diet.
