1 serving (100 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tartelette aux framboises
Tartelette Aux Framboises, a classic French dessert, showcases the elegance of pastry arts. This delicate tart consists of a buttery, flaky crust filled with smooth vanilla pastry cream and topped with vibrant fresh raspberries. The raspberries provide a refreshing, tart flavor and are rich in antioxidants, vitamin C, and fiber, making them a naturally healthy choice. However, the tart’s pastry cream, often made with milk, sugar, and eggs, contributes to its creamy texture but also adds calories, fat, and sugar content. The shortcrust base may include butter or sugar, further increasing its richness. While Tartelette Aux Framboises is a delightful treat in French cuisine, it’s most suitable as an occasional indulgence rather than a regular part of a balanced diet. The balance of fresh fruit with artisanal ingredients makes it a truly satisfying dessert for lovers of refined sweets.
