1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 357.1 mg | 15% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 59.5 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.4 mg | 5% | |
Iron | 4.8 mg | 26% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tarte Chocolat is a decadent French dessert known for its rich, velvety texture and indulgent chocolate flavor. It typically consists of a buttery pastry crust filled with a mix of high-quality dark chocolate, heavy cream, butter, and eggs, creating a smooth and luxurious ganache-like filling. Originating from French cuisine, this treat is celebrated for its elegance and intense chocolate taste. While dark chocolate provides antioxidants, magnesium, and iron, and can promote heart health when enjoyed in moderation, Tarte Chocolat is calorie-dense and high in saturated fats and sugars due to the use of cream, butter, and sweeteners. It’s best savored as an occasional indulgence rather than a regular dietary choice. Serving sizes should be enjoyed thoughtfully to balance indulgence and nutrition.